Every Sunday, we invite all enthusiasts of delicious and healthy cuisine to Restaurant “Pasjami...” in Hotel Rezydent Sopot for ,,all you can eat” Sunday buffets.

Taking care of our Guests` well-being, the Executive Chef will present different menu every week, always based on a selection of fresh fish, lean meat and vegetables.


In the program:

  • All you can eat formula between 13.00 and 16.30
  • Live piano music between 13.00 and 15.00

Price: 85zł / person

Price includes unlimited buffet dishes and soft drinks as well as a carafe 0,5L of house wine per two persons.
Surcharge to wine & beer open bar - 20 PLN / person.

Children up to to 3 years old - free of charge, from 4 to 8 - 40 zł, from 9 - 85 zł


Menu 24 March


Starters:

  • Poultry roulade with marinated mushrooms
  • Shrimp cocktail with roasted vegetables
  • Board of smoked fish served with beetroot mayonnaise
  • Pork tenderloin in bacon with marinades
  • Baked aubergine with paprika salsa and parmesan cheese
  • Herring marinated in cherries

Salads:

  • Caesar salad with chicken
  • Caprese salad with raspberry tomatoes
  • Sprig salad with kefir dip

Soups:

  • Cream of white vegetables with croutons

Main courses:

  • Grilled pork neck
  • Turkey escallops with cranberry sauce
  • Baked myrrh with chives sauce
  • Roasted root vegetables with thyme
  • Potatoes in uniforms with oregano
  • Italian potato dumplings with garlic butter

Desserts:

  • Tiramisu
  • Assortment of cocktail cakes
  • Sliced fruits

Beverages:

  • Coffee, tea
  • Mineral water, fruit juices
  • Carafe of house wine (0,5l) per two

 

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realizacja: Nabucco