Every Sunday, we invite all enthusiasts of delicious and healthy cuisine to Restaurant “Pasjami...” in Hotel Rezydent Sopot for ,,all you can eat” Sunday buffets.

Taking care of our Guests` well-being, the Executive Chef will present different menu every week, always based on a selection of fresh fish, lean meat and vegetables.


In the program:

  • All you can eat formula between 13.00 and 16.30
  • Live piano music between 13.00 and 15.00

Price: 75zł / person

Price includes unlimited buffet dishes and soft drinks as well as a carafe 0,5L of house wine per two persons.
Surcharge to wine & beer open bar - 20 PLN / person.

Children up to to 3 years old - free of charge, from 4 to 8 - 35 zł, from 9 - 75 zł


Menu 18 February


Starters:

  • WORLD CUISINE: Hummus with herb baquette
  • Home- made fowl pâtè with apricot comfiture
  • Slices of slow roast pork chop with tuna sauce and roast capers
  • Beef carpaccio with Parmesan and rocket leaves
  • Salmon marinated with fennel and ginger

Salads:

  • Nicoise salad with tuna
  • Caprese salad with basil pesto
  • Caesar style salad with bacon

Soups:

  • Minestrone soup

Main courses:

  • WORLD CUISINE: Roast chicken leg with oyster sauce and sesame
  • Haddock fish fillet with spinach purée
  • Goulash with baked and smoked paprika
  • Penne with gorgonzola sauce
  • Buttery buckwheat groats with chopped parslay
  • Caramelized carrots

Desserts:

  • Assortment of cakes
  • Plums crumble
  • Fruit salad with mint

Beverages:

  • Coffee, tea
  • Mineral water, fruit juices
  • Carafe of house wine (0,5l) per two

 

Reservation: tel. 58 55 55 904 / 845

© 2013 Pasjami Restauracja autorska | Hotel Rezydent

realizacja: Nabucco